Grand Classics of French Pastry Class 2022-06-24 pm

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Grand Classics of French Pastry Class 2022-06-24 pm

June 24 @ 2:00 pm - 5:00 pm

Paris class only

Strawberry cakes, french lemon tart topped with Italian meringue, chocolate and pear Charlotte, raspberry-vanilla layer cakes, milk chocolate-passion fruit layer cakes, three-tier cake,  chocolate & raspberry ganache, caramel custard… these are standbys of basic French pâtisserie.

These courses will allow you to discover and master, through making the great classics of French desserts, many different techniques. During the French pastry class you will learn how to make basic cake mixtures: Joconde sponge cake, ladyfinger sponge cake, biscuit dacquoise or Genoise sponge cake. You will also learn how to make various creams: french butter cream, diplomat cream, classic pastry cream, mousseline or Chantilly cream. Last but not least, you’ll learn about the technique for assembling the French layers cake “Entremet” in a ring.

In short, you’ll learn the secrets for satisfying and dazzling even the most discriminating sweet tooth!

Techniques :
– Foisonner Crème au Beurre : Whipping butter
– Bain-marie : cooking caramel custard in a water bath in the oven.
– Emincer : Slice fruits thinly and regularly.
– Ruban: Mesuring the consistency of the meringue.
– A Blanc: Prebaking tart shells.
– Foncer: Lining a tart mold
– Enrober: Coating filings

Note: Children over the age of 12 are welcome to join the macaron class. It is critically important for your child to enjoy pastry-making and be willing to engage in it for 3 hours. Those students older than 13, but still considered minors, must be accompanied by an adult registered for the class. We won’t allow a child non-accompanied by a registered adult to join the class.



June 24
2:00 pm - 5:00 pm


Pâtisserie à la Carte
9, rue Thimonnier
Paris, 75009 France
+33 (0)6 65 40 44 15


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Grand Classics of French Pastry Class 2022-06-24 pm
IMPORTANT NOTICE: Until further notice, in accordance with government regulations, from 1 August 2021, guests aged 13 years and over may be required to provide proof of vaccination or a negative test within 72 hours. If you do not provide proof (in the form of a vaccination card or otherwise), you will not be allowed to participate in your class and your booking may be treated as a last minute, non-refundable cancellation. – All students will be asked to come wearing face masks which they are required to wear during class and while making their way around the school. It is advised that hand-washing should be done every 30 minutes. You will of course, not be required to wear your mask while eating. – Hand sanitizer gel will be available upon entering the school.
3 available