Looking for an intimate and exclusive macaron-making experience in Paris? Look no further than our professional Chef-led course, limited to just six participants. Our classes offer a studious yet fun atmosphere where you’ll learn to create perfect macarons every time using the Italian meringue technique.

Our French pastry Chef will guide you through the process of piping and poaching macarons to perfection, ensuring you have the skills to create uniform and delicious macarons every time. You’ll also learn the art of creating rich and indulgent chocolate ganache fillings, perfect for satisfying your sweet tooth. And best of all, our warm and inviting workshop is just steps away from the stunning Sacré-Cœur.

Whether you’re a macaron aficionado or simply looking for a unique activity in Paris, our intimate and personalised macaron class in Paris is a must-try experience. You can even choose to indulge in your freshly-made macarons on site, or take them to go for a sweet treat later.

Don’t miss out on this opportunity to become a master macaron maker – book your spot today!

Macaron Class in Paris Techniques :
– Petit boulé : cooking sugar to make meringue.
– Macaronner : folding in the batter.
– Dresser : piping the batter on a sheet pan.

👉Note: Children from the age of 13 years old are welcome in the macaron class. It is critically important for your child to enjoy pastry-making and be willing to engage in it for 2:30 hours. Those students from 13, still considered minors, must be accompanied by an adult registered for the class. We won’t allow a child non-accompanied by a registered adult to join the class.