Boutique-style French Pastry class in Paris
– €99 per person
– Maximum 6 participants
– Monday 2pm to 4.30pm
– No experience needed
– French chef
– In English
Embark on a culinary journey in the heart of Paris with our Boutique-style pastry class that caters to all skill levels. Guided by our French pastry Chef, this 2.30-hours session promises an immersive experience where technique and creativity intertwine. Set against the backdrop of the City of Lights, our class offers a focused yet relaxed atmosphere that encourages both learning and leisure.
🍰 Pastry Recipes Made Simple for Everyone
Our course shows that French patisserie doesn’t have to be complex – it’s all about using the right techniques, recipes or ingredients, with care and precision. We break the process down into easy-to-follow steps, showing you how to create beautiful, professional-quality pastries without complications. Whether you’re new to pastry or looking to hone your skills, you’ll discover that mastering French desserts is easier than you think when approached with the right guidance.
🍫 Create Delicious Chocolate or Fruit Mousses
Learn how to make smooth, silky chocolate mousse or light, refreshing fruit mousse. We’ll guide you step-by-step through the process so you can master these classic French desserts.
🎨 Add Flavor and Color with Fruit Inserts and Mirror Glazes
Elevate your pastries with vibrant fruit inserts that add both flavor and color. Discover how to create stunning mirror glazes for a glossy, professional finish. In this class, you’ll learn how to balance taste and presentation, adding a touch of Parisian elegance to every dessert.
🍯 Master Ganaches and Bavarian Cream
Perfect the art of making rich ganaches and creamy Bavarian cream. Our expert guidance will help you achieve the ideal texture and flavour for these key pastry elements. Create delicious, refined desserts that embody the spirit of Paris with every bite.
FAQs:
– Is there an age requirement?
Yes, children 12 years old and above we welcome in our Boutique-style Pastry class, with a registered parent.
– Do I need prior baking experience?
No experience is required! Our class is beginner-friendly, and our chefs will guide you through every step.
– What should I bring?
Just yourself! We provide all the ingredients and equipment. Comfortable clothing is recommended.
– €99 per person
– Maximum 6 participants
– Monday 2pm to 4.30pm
– No experience needed
– French chef
– In English
